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Kitakata Ramen Ban Nai
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A Global Brand, A Local Opportunity

A Global Brand, A Local Opportunity

Since 1958, Kitakata Ramen Ban Nai has been serving authentic Kitakata style Japanese ramen, building a legacy of quality and tradition that continues to this day. With a proven business model, a clear mission, and an uncompromising passion for authentic ramen, we’re now expanding nationwide in the U.S. Bring this time-honored brand to your community and be part of something deliciously big. Share true Japanese ramen and build a thriving future—one bowl at a time.
Franchise with Confidence, Supported Every Step

Franchise with Confidence, Supported Every Step

At Kitakata Ramen Ban Nai, your success is our priority. From day one, you’ll gain access to our exclusive recipes, signature menu, and immersive hands-on training. Our team helps you secure the ideal site, design your restaurant, and manage the buildout process seamlessly. Once open, you’ll receive ongoing coaching, seasonal promotions, and expert PR support. With proven systems and a dedicated field team by your side, you’ll never be alone on your franchise journey.
Who We’re Looking For

Who We’re Looking For

We’re seeking passionate partners ready to grow with Kitakata Ramen Ban Nai. Ideal candidates have following along with a genuine passion for quality, service, and hospitality: 1. At least 3 years of restaurant ownership or management experience in the U.S. 2. A minimum of $500,000 in liquid capital
Your Path to Franchise Ownership

Your Path to Franchise Ownership

Joining the Kitakata Ramen Ban Nai family is simple and structured: 1. Submit the Franchise Inquiry Form 2. Complete the Franchise Application 3. Attend the Owner Interview 4. Undergo Corporate Review 5. Launch Your Franchise Each step moves you closer to owning a piece of our globally recognized ramen legacy.

Franchise Inquiry Form

Please complete this form to start your path to franchise ownership with Kitakata Ramen Ban Nai. A member of our team will be in touch with more information.

    Prior Restaurant Experience*